الأربعاء، 29 سبتمبر 2010

cake delivery solid fruit

cake delivery solid fruit
Amounts:

Amounts of fruits:

½ k golden raisins
½ 1 as grapes Dhib
1 as walnuts Crushed
1 as the Citrus Dry Mascara
1 as the cut Mhamship
Craze 1 as red and green section

Amounts of dough:

K ¼ 1 butter
K ¼ 1 sugar
5 eggs
M / k Qatar (sherbet)
2 m / k orange juice
13:00 orange peel
13:00 lemon peel
2 k ½ flour
½ k orange juice

Method:

Beat the butter with the addition of magma in the eggs gradually.

Add sugar, diameter, and preached Alberbakal juice orange, lemon, flour, continue kneading.

Mixed fruit and added to the paste dried fruit cake.

Placed in the template and put it in the oven for an hour under the temperature 150.

Then lower the temperature on the cake dried fruit to 135 and leave for half an hour.

After the departure of cake from the oven dried fruits dried fruit drink Cake Chef orange juice.

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